Kickin’ Chicken Breasts
Last night I had plans to try out our new Emeril’s Grill & Panini maker on my chicken breast seasoning recipe. After taking it out the box, and assembling it, I had the urge to use the normal charcoal grill. So, I’ll have to review the Emeril Grill later in the week. My aim with bringing simple, but great recipes, is to show people that wonderfully flavorful food can be prepared and cooked in a short amount of time. Anyway, on to the recipe. Continue reading “Kickin’ Chicken Breasts” »